Beer Meets Breakfast
Published by Michelle McManimon on 5.15.2008 at 3:44 p.m.The Memphis Taproom in Philadelphia now offers brunch every Saturday and Sunday from 11 a.m. to 5 p.m. The Taproom kitchen already boasts a hearty mix of American eatery favorites along with a rotating selection of American, Belgian, English and German craft beers. Located in the heart of Philly’s Port Richmond neighborhood and open seven days a week until 2 a.m., this watering hole features 10 craft beers on draft, one on the beer engine and about 30 more in bottles, which can make for one helluva good morning. For more information, go to www.memphistaproom.com.